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滑蛋黑椒牛

滑蛋黑椒牛

家常菜的究極滑嫩進化版！將鮮嫩牛肉與濃郁雞蛋黃金交織，黑胡椒的鮮明辛辣被如絲綢般的滑蛋溫柔包覆。口口都能吃到蛋香的厚實與牛肉的彈嫩，醬汁稠密醇厚，微微香辣中帶著極致的溫潤柔滑，澆在飯上簡直是絕配！

NT$99
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Description

【食用方法】

  • 微波加熱：將包裝剪開一個缺口使其透氣，放入微波爐中加熱約 5-10 分鐘即可（加熱時間依各廠牌微波爐功率而定）。
  • 隔水加熱：鍋內注入適量水煮沸後，將整包（請勿剪開）放入沸水中加熱約 7-10 分鐘即可（加熱時間依火候大小而定）。

【產品規格】

  • 牛肉原產地：巴拉圭
  • 重量：320g ± 10g
  • 保存：冷凍 -18°C 以下保存一年
  • 過敏原：無。

【貼心提醒】

  • 請勿反覆解凍冷凍，以確保食物新鮮與品質。
Shipping & Payment

Delivery Options

  • 新竹物流 - 冷凍
  • Tcat Pickup Instore - Frozen

Payment Options

  • Bank Transfer_SHOPLINE Payments
  • Credit Card
  • LINE Pay
Customer Reviews
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